【目的】 了解安徽省贫困地区学龄儿童膳食现况,寻找影响营养状况的原因,为进行营养干预措施提供科学依据。 【方法】 采取体格检查和问卷调查相结合的方法,对安徽省贫困地区学龄儿童膳食状况进行测量和调查。 【结果】 安徽省贫困地区学龄儿童营养不良率为81.7%,超重率为1.8%,多因素分析显示,营养不良与性别(OR=0.865,P=0.038)、年级和吃早餐的频率(OR=1.727,P=0.001)有关,超重与性别(OR=2.359,P=0.002)、父母未外出务工(OR=1.478,P=0.048)和年级有关。 【结论】 在安徽省贫困地区学龄儿童中营养不良情况非常普遍,应当积极开展营养健康教育,帮助学龄儿童获取营养基础知识、树立与合理营养有关的正确态度、培养健康的饮食行为。
Abstract
【Objective】 To investigate the diet and nutritional status of rural school-aged children in Anhui province,and to provide evidence for the dietary intervention. 【Method】 The nutritional status of the school-aged children were investigated by physical examination and questionnaire survey. 【Results】 The rate of malnutrition in rural school-aged children in Anhui Province was 81.7%,the rate of overweight was 1.8%.Multivariate analysis showed that malnutrition was related to the gender(OR=0.865,P=0.038),grade and the frequency of eating breakfast(OR=1.727,P=0.001);overweight was related to the gender(OR=2.359,P=0.002),parents were not work outside(OR=1.478,P=0.048) and grade. 【Conclusion】 The status of malnutrition are really prevalent among the rural school-aged children,it is extremely necessary to strengthen the nutritional education for school-aged children,enhance pupils' knowledge level,build up a correct and reasonable attitude about nutrition,healthy eating behaviors.
关键词
膳食 /
儿童 /
营养 /
行为
Key words
diet /
children /
nutritional /
practice
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