【Objective】 To investigate prevalence of eating problems among cnildren of 1~3 years old in Nanning and provide scientific evidence for the early intervention. 【Methods】 301 healthy children aged 1~3 from two communities in Nanning were selected randomly and surveyed.Cross-sectional survey was conducted .Date included children,Social demographic information,eating behavior and their caregiver' sinformation. 【Result】 67.1% of children identified as eating problem,the incidence of dietary behavior problems from high to low were long mealtime 46.5%,dining distraction 37.9%,eat less 35.9%,fixed eating place 34.2%,23.6% had lost interest in food,20.6% preferred some kinds food itensely,19.3% Refuse some food,11.0% try nothing new. 【Conclusion】 The children of 1~3 years old from two communities in Nanning have a high rate of eating problem,we are calling for improvements in feeding and nutrition knowledge,behavioural interventions personalized guidance to develop healthy eating habits.