Abstract: 【Objective】 To investigate prevalence of eating problems among cnildren of 1~3 years old in Nanning and provide scientific evidence for the early intervention. 【Methods】 301 healthy children aged 1~3 from two communities in Nanning were selected randomly and surveyed.Cross-sectional survey was conducted .Date included children,Social demographic information,eating behavior and their caregiver' sinformation. 【Result】 67.1% of children identified as eating problem,the incidence of dietary behavior problems from high to low were long mealtime 46.5%,dining distraction 37.9%,eat less 35.9%,fixed eating place 34.2%,23.6% had lost interest in food,20.6% preferred some kinds food itensely,19.3% Refuse some food,11.0% try nothing new. 【Conclusion】 The children of 1~3 years old from two communities in Nanning have a high rate of eating problem,we are calling for improvements in feeding and nutrition knowledge,behavioural interventions personalized guidance to develop healthy eating habits.

Key words: eating problems, survey, toddler period

摘要： 【目的】 了解南宁市社区1~3岁儿童饮食行为问题及家庭喂养状况,为进一步开展早期干预提供科学依据。 【方法】 随机抽取南宁市两个社区1岁至不满4岁健康儿童301名作为调查对象,采用自填问卷的调查方法,内容包括儿童一般资料,儿童饮食行为问题,抚养人的喂养行为问题。 【结果】 65.1%的儿童存在有饮食行为问题, 饮食行为问题发生率由高到低顺位依次为进餐时间过长46.5%、进餐分心37.9%、吃得少35.9%、进餐地点不固定34.2%,对食物不感兴趣23.6%、强烈偏爱某种食物20.6%、拒绝某种食物 19.3%、不愿尝试新食物11.0%。 【结论】 南宁市社区1~3岁儿童饮食行为问题发生率较多见,加强营养与喂养知识的健康教育,针对个性化指导和行为干预,使儿童形成良好的饮食行为习惯。

关键词: 饮食行为问题, 调查, 幼儿期