【Objective】 To observe the effects of low-fat diet on cognitive and emotional activities in juvenile rats. 【Method】 Low-fat diet was performed on SD rats, 14 days. continuously 4 weeks, Morris water maze, Elevated plus maze and Forced swim test were used to examined the capability of cognition, anxiety and depression. 【Results】 In low-fat diet group, the mean escape latency periods of four quadrants in Morris water maze test were (79.8±8.4) s, (80.1±7.7) s, (64.2±6.2) s, (59.8±6.0) s, respectively, which were longer obviously compared with the normal-fat diet rats (54.2±6.7) s, (55.6±5.8) s, (42.6±6.8) s, (41.7±5.8) s, (P<0.01); the rats with low-fat diet showed decreasing event on times crossing the target (1.7±0.5) than the normal-fat diet rats (3.2±0.8, P<0.01); In Force swim text, the latencies period of floating of low-fat diet rats(133.8±9.4) s, was shorter than that of normal-diet rats [(172.8±10.2) s,P<0.05)], and the duration of floating (418.2±13.8 s) was different apparently compared with the normal-diet rats(P<0.05) while normal-diet rats was (304.5±12.4)s. 【Conclusion】 Low-fat diet diminishes the capability of learning and memory of juvenile rats, and it may induce a certain depression symptom.
Key words
low-fat diet /
cognition /
force swim test /
elevated plus maze
{{custom_sec.title}}
{{custom_sec.title}}
{{custom_sec.content}}
References
[1] 郭志良.低脂饮食对儿童有益[J].中国优生优育,1998,9(3):114-116.
[2] Miyoshi E, Wietzikoski S, Camplessei M, et al. Impaired learning in a spatial working memory version and in a cued version of the water maze in rats with MPTP-induced mesencephalic dopaminergic lesions[J]. Brain Res Bull,2002,58(1):41-47.
[3] Rodgers RJ, Dalvi A. Anxiety, defence and the elevated plus-maze[J]. Neurosci Biobehav Rev,1997,21(2):801-810.
[4] Tadaiesky MT, Dombrowski PA, Figueiredo CP, et al. Emotional, cognitive and neurochemical alterations in a pre-motor stage model of Parkinson's disease[J]. Neuroscience,2008,156(3):830-840.
[5] Porsol RD, Le PM, Jalfre M. Depression: a new animal model sensitive to antidepressant treatments[J]. Nature,1977,266(4):730-732.
[6] 秦学燕,张梅,张志瑜,等.高脂、高蛋白饮食对幼年大鼠氧化应激的影响[J].中国妇幼保健,2009,24(1):3299-3301.
[7] 曹爱华,孙丽珍,崔静稳,等.低碳水化合物饮食和低脂肪饮食对2型糖尿病患者体质量及血糖的影响[J]. Chinese Journal Practice,2011,14(1A):52-56.
[8] Xie ZC, Rudolph E, Tanzi, et al. Alzheimer's disease and postoperative cognitive dysfunction[J]. Exp Gerontol,2006,41(2):346-359.
[9] Kanner AM. Current review in clinical science: depression in epilepsy: neurobiologic perspective[J]. Epilepsy Curr,2005,5(1):21-27.
[10] 何袁芳,晋志高.低脂饮食及体能锻炼对中年人血清总胆固醇的影响[J].环境与职业医学,2007,24(2):215-217.